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Sunday, October 21, 2007

Let's Share Some Holiday Recipe's!

Pull out that apron and get creative!

Spider Cupcakes:

1 box choc. cake mix
1 lb. licorice
1 16 oz. can frosting (depends on color of your spiders!)
Candy Corn
Red Hot Candies

Prepare cupcakes as directed. Frost. Use licorice as legs (stick on top outer edges of cup cakes). Place two pieces of candy corn on lower top of cupcake for fangs. Place two red hot's on top for eyes!

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